Add silky-smooth, rich caramel flavor in your baked goods, frostings and more. Use it just like you would a caramel baking extract—with better results!
1 teaspoon baking extract = 1 teaspoon emulsion
Add silky-smooth, rich caramel flavor in your baked goods, frostings and more. Use it just like you would a caramel baking extract—with better results!
1 teaspoon baking extract = 1 teaspoon emulsion